Scoops Worth the Trip

Hand-crafted flavors, small-batch magic. Every scoop tells a story—come taste what we're dreaming up this week.

This Week's Wildcard Flavors
Lavender Honey SwirlEspresso Salted CaramelBlackberry Basil Sorbet

Pistachio Dream

Freshly ground California pistachios, cream, and a whisper of vanilla. Our founder's childhood favorite.

Midnight Cacao

Single-origin Ecuadorian chocolate, slow-churned to velvet. Rich, dark, unforgettable.

Summer Berry Bliss

Peak-season strawberries from our neighbor's farm, folded into sweet cream. Pure summertime.

Small Batch, Big Flavor

We make ice cream the way it should be made—by hand, in small batches, with ingredients you can pronounce. Every flavor starts with a story: a childhood memory, a farmer's harvest, a late-night kitchen experiment that just worked.

We rotate flavors weekly because we believe dessert should surprise you. Come in, ask us what's new, taste something wild. That's the Scoop & Dream promise.

Visit Us

123 Maple Street

Downtown District

Portland, OR 97204

Hours

Monday–Thursday: 12pm–9pm

Friday–Saturday: 12pm–11pm

Sunday: 12pm–8pm

Honestly the best ice cream I've ever had. The lavender honey is like eating a cloud made of summer.

— Emma Chen, @emmaeatspdx

We drove 40 minutes just for their salted caramel espresso. Worth every mile.

— Jordan Martinez, @pdxfoodie

My kids ask for Scoop & Dream by name now. The blackberry basil sorbet is magic.

— Rachel Kim, Local Parent

Your Next Favorite Flavor Is Waiting

Stop by today and taste what we're scooping. New flavors drop every Monday.